Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering all the restaurant openings and one article covering closings. Have a tip for Nosh? Submit it here.
Elmwood Subs
A new sandwich shop has opened in Berkeley’s Elmwood neighborhood. Elmwood subs serves breakfast bagels, sandwiches, and avocado toast. Meanwhile, the subs menu includes a host of sandwiches, from a meatball sub melt to pastrami, buffalo chicken, and falafel sandwiches. Elmwood Subs, 2992 College Ave. (at Webster Street), Berkeley
Jjamppong Zizon
The popular South Korea restaurant chain is opening its second location in the East Bay. An Oakland outpost opened in Temescal in June. Now, a new location has opened in downtown Hayward. The restaurants serves a lot of dishes, including Korean jajangmyeon (black bean sauce noodles) and a variety of spicy seafood noodle soups, including some with handpulled noodles. Jjamppong Zizon, 702 A St., Hayward
Liquified Juicery
Emeryville Public Market has a new tenant. Liquified Juicery opened this past Saturday inside the bustling marketplace. The juice company, founded by Ashley Comora, serves a variety of cold-pressed juices, smoothies, elixirs, and sea moss products. Comora’s drinks can also be found at the two Berkeley Bowls as well as a new Liquified Juicery in Petaluma. Liquified Juicery, 5959 Shellmound St., Emeryville
Plum Market
A new marketplace recently opened in Terminal 2 inside the Oakland San Francisco Bay Airport. Plum Market sells snacks and grab and go food. It also has a hot bar with breakfast items like biscuits and gravy, potatoes, and bacon; lunch items; and other hotbar dishes. Plum Market, 1 Airport Dr., Oakland
Trader Vic’s
A new bar comes to Terminal 2 inside the Oakland San Francisco Bay Airport. Not just any bar, but an outpost of the legendary Trader Vic’s, which first opened in Oakland in 1934 and is known as the bar where owner Vic Bergeron created the mai tai cocktail. The Trader Vic’s outpost inside the airport is a full service restaurant and bar. The menu includes more than two dozen tropical-inspired drinks. A “Rooted Road” cocktail is a nod to the Rocky Road ice cream flavor, also created in Oakland, made with rum and cognac with macadamia nut, chocolate, and coffee flavors. The food menu includes breakfast dishes, starters, sandwiches, tacos, salads, eight non-alcoholic drinks, beer, and wine. Trader Vic’s Outpost, 1 Airport Dr., Oakland
